Our Menu
Please advise your server of any allergies as not all ingredients are listed on the menu. Consuming raw or undercooked meats, poultry or seafood may increase your risk of food born illness • (V) - Vegetarian | (GF) - Gluten Free
Snacks
Tahini Hummus (V)
$12.00
Crostini, vegetable crudite.
Blistered Shishito Peppers (V, GF)
$10.00
Charred lemon, sea salt.
Smashed Fingerlings (V)
$12.00
Smoked chile, rosemary salt.
Small Plates
NOLA Char Grilled Oysters (GF)
$18.00
Roasted garlic butter, tarragon, reggiano.
Stracciatella Toast
$16.00
pulled creamy mozzarella, honey, pepitas, sea salt
Colassal Shrimp Cocktail (GF)
$18.00
Saison poached, old bay sauce Louis.
Tuna & Salmon Poke
$17.00
Cucumber, nori, sesame, soy, sambal, scallion.
Beef Tartare
$18.00
Caperberries, smoked paprika aioli, toasted brioche, quail egg.
Assorted Cheese Platter (V)
$20.00
Daily selection, marcona almonds, honey comb, toasted crostini, crackers.
French Onion Soup
$11.00
cognac, swiss & provolone, toasted crouton
Buffalo Wings
$15.00
hot or mild, bleu cheese or ranch, celery & carrots
Blue Crab Beignets
$16.00
jumbo lump crab, corn, mascarpone, scallion, battered & fried. served with garlic & lemon aioli
Spinach Artichoke Dip
$17.00
roasted garlic, caramelized onions, taleggio cheese, mozzarella, parmesan, pita chips
Salads & Sandwiches
Add Chicken, Shrimp, Steak, Salmon to any salad.
Tuna Nicoise Salad (GF)
$24.00
Seared rare sushi grade tuna, capers, olives, hard boiled egg, potatoes, dijon vinaigrette.
Caesar
$17.00
romaine, croutons, anchovy, parmesan reggiano
Chicken Salad Sandwich
$17.00
House-made chicken salad, cashews, currants, lettuce balthazar croissant, french fries.
Tavern Burger
$18.00
Cheddar, LTO, seeded brioche, french fries.
Roasted Beet
$18.00
mixed greens, toasted pistachio, red onion, goat cheese, dijon vinaigrette
Mixed Greens
$17.00
cherry tomato, red onion, carrots, cucumber, red wine vinaigrette
Cheesesteak Sandwich
$22.00
Thinly sliced ribeye, swiss cheese, mushrooms, onions, semolina bread, french fries.
Shrimp & Oyster Po’ Boy
$18.00
LTO, roasted garlic or lemon aioli, grilled baguette, french fries.
Harvest
$18.00
baby arugula, apples, walnuts, black mission figs, stilton bleu cheese, apple cider vinaigrette
Buttermilk Fried Chicken Sandwich
$18.00
slaw, pickles, seeded brioche, french fries, make it nashville hot
Big Plates
Moules Frites
$28.00
Mussels, fennel & Pernod broth, french fries, saffron aioli.
Salmon Meuniere
$32.00
sushi grade salmon, capers, lemon, butter, fingerling potatoes, parlsey
Butternut Squash Ravioli
$24.00
brown butter, sage, toasted walnuts
Spicy Rigatoni Vodka
$24.00
whipped ricotta cheese, basil
Prime Steak Frites
$42.00
New York strip, garlic & herb butter, french fries.
Snacks
Tahini Hummus (V)
$12.00
Crostini, vegetable crudite.
Blistered Shishito Peppers (V) (GF)
$10.00
Charred lemon, sea salt.
Smashed Fingerlings (V)
$12.00
Smoked chile, rosemary salt.
Small Plates
NOLA Char Grilled Oysters (GF)
$18.00
Roasted garlic butter, tarragon, reggiano.
Stracciatella Toast
$16.00
pulled, creamy mozzarella, honey, pepitas, sea salt
Colassal Shrimp Cocktail (GF)
$18.00
Saison poached, old bay sauce Louis.
Tuna & Salmon Poke
$17.00
Cucumber, nori, sesame, soy, sambal, scallion.
Beef Tartare
$18.00
Prime house cut strip steak, caperberries, smoked paprika, toasted brioche.
Assorted Cheese Platter (V)
$20.00
Daily selection, marcona almonds, honey comb, toasted crostini & crackers.
Blue Crab Beignets
$16.00
jumbo lump crab, corn, mascarpone, scallion, battered and fried, served with garlic and lemon aioli
Buffalo Wings
$15.00
hot or mild, bleu cheese or ranch, celery & carrots
Spinach Artichoke Dip
$17.00
roasted garlic, caramelized onions, taleggio cheese, mozzarella, parmesan, pita chips
Salads
Add Chicken +$6 Shrimp +$8 Steak +$14 Salmon +$9 to any salad.
Caesar Salad
$17.00
romaine, croutons, anchovy, parmesan reggiano
Harvest Salad
$18.00
baby arugula, apples, walnuts, black mission figs, stilton bleu cheese, apple cider vinaigrette
Mixed Greens Salad
$17.00
cherry tomato, red onion, cucumber, red wine vinaigrette
Roasted Beets Salad
$18.00
mixed greens, toasted pistachio, red onion, goat cheese, dijon vinaigrette
Big Plates
Tavern Burger
$18.00
Cheddar, LTO, seeded brioche, french fries.
Butternut Squash Ravioli
$24.00
brown butter, sage, toasted walnuts
Salmon Meuniere
$32.00
sushi grade salmon, capers, lemon, butter, fingerling potatoes, parsley
Grilled Bone-In Pork Chop (GF)
$30.00
Roasted potato wedges, apple-cran chutney, brussels sprouts, green apple sauce
Prime Steak Frites
$42.00
new york strip, garlic & herb butter, french fries.
Shrimp & Oyster Po’ Boy
$18.00
LTO, roasted garlic/lemon aioli, grilled baguette, french fries.
Moules Frites
$28.00
Mussels, Pernod broth, french fries, saffron aioli.
Frenched Chicken Breast
$28.00
Yukon potato wedges, asparagus, herb veloute.
Côte De Boeuf for Two (GF)
$130.00
Prime, dry aged bone-in ribeye steak, seasonal sides, bordelaise sauce.
Buttermilk Fried Chicken Sandwich
$18.00
slaw, pickles, seeded brioche, french fries, make it nashville hot
Spicy Rigatoni Vodka
$24.00
whipped ricotta cheese, basil
Available Monday-Friday, 3-6 pm.
Snacks
Smashed Fingerlings
$8.00
Smoked chile, rosemary salt.
Tavern Frites
$8.00
parmesan, fresh herbs, garlic aioli.
Blistered Shishito Pepper
$7.00
Charred lemon, sea salt.
Beef Tartare
$14.00
capers, shallots, dijon, smoked paprika, crostinis
NOLA Char Grilled Oysters
$14.00
Roasted garlic butter, tarragon, reggiano.
Colassal Shrimp Cocktail
$14.00
Saison poached, old bay sauce Louis.
Assorted Cheese Platter
$16.00
Daily selection, marcona almonds, honey comb, toasted crostini & crackers.
Moules Frites
$18.00
Mussels, Pernod broth, French fries, saffron aioli.
Buffalo Wings
$15.00
hot or mild, bleu cheese or ranch, celery & carrots
From the Bar
$2.00 off all draft beer.
Pimm's Cup No.9
$12.00
hendricks gin, pimm's no. 1, lemon, ginger, cucumber, mint
Aperol Spritz
$12.00
Aperol, prosecco, lemon, club soda, orange.
Crimson Rye-Volver
$10.00
Old Overholt rye, Ramazzotti amaro, Salerno blood orange, orange oleo, lemon, dehydrated orange.
Parkside Old Fashioned
$12.00
Four roses bourbon, demerara syrup, angostura & orange bitters, lemon, orange.
Loimer, Grüner Veltliner, Kamptal, Austria (2022)
$10.00/gl
Bonny Doon Vineyards, Le Cigare Orange Wine Central Coast, California (2023)
$10.00/gl
Louis Jadot, Gamay, Beaujolais-Villages, France (2023)
$10.00/gl
Famille Perrin, Côtes du Rhône Réserve, Rhone Valley, France (2021)
$10.00/gl
Industrial Arts 'Week 417' West Coast IPA
$6.00/16oz
Sides
Tavern Frites
$10.00
parmesan, herbs, garlic aioli
Sauteed Asparagus
$8.00
Roasted Brussels
$8.00
apple-cran chutney
Kids Menu
Kids Rigatoni
$12.00
choice of butter or tomato sauce
Chicken Fingers & Fries
$12.00
Grilled Chicken & Seasonal Vegetables
$12.00
Vanilla Ice Cream with Sprinkles & Chocolate Sauce
$5.00